Molly's on Main - Bar, Restaurants, Weddings in Plum City WI - Banquet Menu

Each night of the week we have a dinner special
for you to choose from. 

Click here to view our weekly dinner specials

Happy Hour at Mollys!

Tues-Fri: 3pm-6pm
Sun: 3pm-8pm
$1.75 domestic Beer or $2.25 rail drinks

Hours

Bar

Sunday - Thursday: 7am - 2am
Friday-Saturday:
7am - 2:30am

Kitchen

Monday: Closed
Tues-Thurs:
7am - 9pm
Friday:
7am - 10pm
Sat: 7am - 10pm
Sunday: 8am - 8pm

2013 Cruise for a cure

Cruise for a cure
Sign up for our annual 100+ mile scenic poker run on September 28th!
Click Here to Register

What's Cookin'

Banquet Menu

Banquet Menu

Dinner Entrees

Boneless Pork Loin topped with a blueberry or maple bourbon sauce $ 14.95

Beef Tenderloin Medallions topped with a mushroom burgundy sauce $13.95

Filet Mignon $20.95

Rib Eye Steak $18.95

Top Sirloin $16.95

Champagne Chicken topped with a creamy, mushroom champagne sauce $13.95

Jumbo Shrimp broiled or deep-fried in our homemade beer batter $16.95

Fresh Salmon topped with a fruit salsa $15.95

Fresh Sea Bass topped with a tyme tomato vinaigrette $15.95

All Dinner Entrees Served with Salad, Vegetable, Potato & Bread
(Choose 1 of each)

Salad
Garden Salad
Mashed
Caesar Salad
Rice
Fresh Fruit
Pasta Salad

Vegetable
Broccoli Spears
Fresh Glazed Carrots
California Medley
Golden Kernel Corn

Potato
Baked Potatoes
Garlic
Mashed Potatoes
Cheesy Potatoes
Wild Rice
Scalloped

Dinner Buffets

One Meat Buffet $11.50
Includes (1) of the entrees listed below. Also includes a choice of one potato, two salads, one vegetable, salad bar and bread.

Two Meat Buffet $13.50
Includes (2) of the entrees listed below. Also includes a choice of one potato, two salads, one vegetable, salad bar and bread.

Entrée Choices
Sliced Roast Beef, Turkey or Ham
Pork Tenderloin w/maple bourbon sauce or blueberry sauce
Deep-Fried Chicken
Garlic Baked Chicken
Chicken Marsala
Champagne Chicken
Parmesan Garlic Chicken
Beef Tenderloin topped w/mushroom burgundy sauce
BBQ Beef Ribs
Mahi-Mahi
Fresh Salmon (Market Price)
Prime Rib (Market Price) ~ $35.00 Carving Fee
Pasta Buffet~ Lasagna, Beef Tips over penne noodles, Garlic Encrusted Chicken
Breast with a white wine parmesan sauce over noodles, Chicken Marinara or
Spaghetti & Meatballs

Salads
Broccoli Salad
Fruit Salad
Potato Salad
Bacon Ranch Salad
Italian Pasta Salad
Jello
Pudding

Vegetable
Broccoli Spears
Fresh Glazed Carrots
California Medley
Golden Kernel Corn

Potato
Baked Potatoes
Mashed Potatoes
Parsley Red Potatoes
Garlic Mashed
Wild Rice
Scalloped
Cheesy Potatoes

*All buffets include coffee and water for a beverage. Guaranteed counts on dinners must be made 7 days prior to the event date. You will be charged for your guaranteed count. An 18% gratuity will be added to the final bill. All prices are subject to change.

Bar & Beverage

Host Bar
Charge to the host on a per drink basis. An 18% service charge will be added to the final bill.

Cash Bar
Guest Purchase own drinks.

Beer
½ Barrel Domestic Beer: $175.00
¼ Barrel Domestic Beer: $110.00
½ Barrel Premium Beer: $210.00
¼ Barrel Premium Beer: $145.00
Domestic Beer $2.50

House Wine
(Wine List is available upon request)
Price per Glass $4.25
White Zinfandel, Chardonnay, Chablis, Pinot Grigio, Riesling

Merlot, Cabernet

*Price per Bottle Available

Champagne
Cook’s Extra Dry Champagne $12.00 Per Bottle
Martini and Rossi Asti Spumanti $18.00 Per Bottle
J. Roger Spumanti $12.00 Per Bottle

Pop
$6.50 per Pitcher

*All Prices Subject to change without notice